BRUNCH

Brunch Menu

Bottomless Brunch

22 Per Person for 90 Minutes

Sangria, Bloody Mary, Mimosa, Spritz, Wine & N/A Beverages

Brunch Beverages

$18 Glass/ $75 Pitcher

Del Mar Red Sangria, Bloody Mary, Del Mar Mimosa, Chinola Passion Fruit Spritz

Brunch Like A Spaniard

$36 Three Courses

$22

JAMÓN CROQUETAS

$22

Creamy Fritters Filled with Jamón Ibérico, Black Truffle, Alioli

CHURROS CON SOBRASSADA

Churro Bites Filled With Mallorcan Island Charcuterie, Asturias Honey

$13

PAN CON TOMATE (V)

$13

Pan De Cristal, Tomatoes, Garlic, Extra Virgin Olive Oil

$19

CITRUS SALAD

$19

Seasonal Citrus, Dates, Walnuts, Winter Greens, Queso Fresco

$19

EGGS LA MANCHA

$19

Spanish 'Ratatouille', Fried Eggs, Pan De Cristal

$19

EGGS ROTOS

$19

Shoestring Potatoes, Fried Eggs, Chistorra Sausage

$16

PANCAKES CABELLO DE ANGEL

$16

Housemade 'Cabello De Angel' Marmalade, Fresh Whipped Cream

$15

BIKINI BARCELONA

$15

Spain's Famous Grilled Cheese Sandwich With Jamon Iberico, Black Truffles, Mahon Cheese

$12

SPANISH CHURROS

$12

Chocolate Hazelnut Nocilla

$12

SOFT SERVE

$12

Ask About Today's Flavors

HOUSEMADE COOKIES

Bag of Chocolate Crinkle & Oatmeal Raisin

Tapas

$150 for 2

IBIZA SEAFOOD TOWER

$150 for 2

Half- Maine Lobster, Langoustine, Shrimp Cocktail(4pc), Oysters (4pc), Marinated Clams (4pc), Mussels Escabeche, Tuna, Scallop

OYSTERS

West Coast - or - Flying Point

Half a Dozen $27 / Dozen $54

$40 for 1 oz

CINCO JOTAS JAMÓN IBÉRICO

$40 for 1 oz

Hand-Carved Ibérico Ham Leg, Cured 36 Months

$18

SPANISH TORTILLA

$18

Potato Omelette, Black Truffle, Lemon Crema, Belper Knolle Cheese

$20

FIRE ROASTED SMOKED LEEKS

$20

Mato Cheese, Hazelnuts, Charcoal Vinaigrette

$29

OCTOPUS

$29

Galician Style Octopus, Smoked Potato, Black Garlic Sauce

$22

ANDALUSIAN GARLIC SHRIMP

$22

Key West Pink Shrimp, Garlic, Árbol Chile, Parsley

Del Mar Brunch

$28

EGGS BENEDICT

$28

Poached Eggs, Jamon Iberico, Spinach, Hollandaise, Crispy Andalusian Bread

(Jumbo Lump Crab $5)

$35

STEAK & EGGS

$35

6 oz Organic Hanger Steak, Fried Eggs, Fries, Mojo Verde

$70 Served 2

BREAKFAST PAELLA

$70 Served 2

Chorizo Sausage, Fried Eggs, Chanterelle Mushrooms, Artichokes, Piquillo Peppers, Runner & Garrafo Beans

$25

RED SHRIMP TORTILLA

$25

Open-Faced Omelette, Spanish Red Shrimp, Artichokes

Paellas

A Valencian dish from the 1800s, Paella is a pillar of Spanish gastronomy, part of the Spanish soul and its people. Our paellas are made with Bomba rice and served with garlic alioli.

$140 for 2

SIGNATURE SEAFOOD

$140 for 2

Half-Maine Lobster, Tiger Prawns (2pc), Monkfish, Mussels

$78 for 2

VEGETABLE (V)

$78 for 2

Fava Beans, Dutch Runner Beans, Red & Green Peppers, Artichokes, Cauliflower, Broccolini, Carrots, Confit Piquillo Peppers, Saffron Aioli

$85 for 2

GRILLED WILD CALAMARI

$85 for 2

Squid Ink, Chorizo Sausage

Grill

Catalonian-Style Fish & Meat Grilled Over Charcoal with Almond Romesco and Lemon

$42

BRANZINO FILET

$42

Spain

Mallorcan Marinade, Parsley Salad

$32

WILD CALAMARI

$32

Rhode Island

Charcoal Grilled, Squid Ink, Piparras

$32

CHARCOAL GRILLED CHICKEN

$32

Pennsylvania

Free-Range Quarter Chicken, Romesco Sauce, Salsa Verde

$70

PRIME NEW YORK ~ 12 oz

$70

Maryland

Charcoal Grilled, Parsley Salad

$30

DEL MAR DRY-AGED BURGER

$30

8 oz Dry-Aged Burger, Caremelized Sofrito, Piparras, Mahon Cheese, Boqueron Gildas

$160

WHOLE DONOSTIARRA-STYLE LUBINA ~ 3 lb

$160

Aquanaria Branzino, Potato Panadera, Garlic, Smoked Paprika, Sherry Vinegar

Sides

$12

DEL MAR FRITES (V)

$12

Sea Salt & Spanish Spices

$15

BUTTER LETTUCE GREENS

$15

Sherry Vinaigrette

$15

BRAVAS POTATOES (V)

$15

Crispy Kennebec Potatoes, Alioli, Brava Sauce

$10

SPANISH -STYLE FRIED EGGS IN OLIVE OIL

$10

Two Organic Eggs

*V ~ Vegetarian or can be made Vegetarian.

While we take steps to minimize risk and follow safe food handling procedures with foods that contain potential allergens,

please be aware we cannot prevent occasional cross contamination from occurring.

We encourage guests with severe allergies to speak with a manager.

Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness, especially those with certain medical conditions.

Wharf Valet Parking $35

Hours

FABIO TRABOCCHI RESTAURANTS