WINTER RESTAURANT WEEK
Jan. 27 - Feb. 2, 2025
Celebrate Restaurant Week at Del Mar!
.
Restaurant Week Brunch
$35 Per Person
APPETIZERS
CITRUS SALAD
Seasonal Citrus, Dates, Walnuts, Winter Greens
or
PATATAS BRAVAS
Crispy Kennebec Potatoes, Aioli, Brava Sauce
or
JAMON CROQUETAS
Creamy Fritters Filled With Jamon Iberico, Black Truffle
ENTREES
SPANISH TORTILLA
Potato Omelette, Black Truffle, Lemon Crema, Belper Knolle Cheese
or
HUEVOS ROTOS
Shoestring Potatoes, Fried Eggs, Txistorra Sausage
or
CHARCOAL ROASTED CHICKEN
Catalan-Style Half Chicken, Romesco Sauce, Salsa Verde
DESSERTS
SOFT SERVE ICE CREAM
Choice of Horchata, Hot Cocoa Barcelona or Swirl Of Both
or
CHURROS
Chocolate Hazelnut Nocilla
or
$15 Supplement
GRAN FIESTS GALLETAS!
Two Half Pound Chocolate Chunk, Valrhona 35% Dulcey and Gianduja Chocolate Cookies
$15 Supplement
or
$15 Supplement
CAFE CON LECHE
12 Layers! Chocolate Cake, Caramelized Espresso and Milk Chocolate Cream, Vanilla Ice Cream, Warm Coffee Caramel
$15 Supplement
Restaurant Week Lunch
$25 Per Person
APPETIZERS
KABOCHA SQUASH SOUP
Kabocha Squash Soup, Escabeche Mushrooms
or
CITRUS SALAD
Seasonal Citrus, Dates, Walnuts, Winter Greens
or
LUBINA TARTARE
Lubina Tartare, Yuzu, Marcona Almonds, Grapes
ENTREES
BACALAO CONFITADO
Confit Cod Filet, Chickpea and Spinach Stew, Chorizo
or
CHARCOAL ROASTED CHICKEN
Catalan-Style Half Chicken, Romesco Sauce, Salsa Verde
or
$10 Supplement
DEL MAR DRY-AGED BURGER
8 oz Dry-Aged Burger, Caramelized Sofrito, Piparras, Mahon Cheese, Boqueron Gildas
$10 Supplement
or
$15 Supplement
PAELLA DE INVIERNO (Min 2 People)
Chanterelles, Dutch Runner Beans, Red and Green Peppers, Artichokes, Cauliflower, Broccolini, Carrots, Saffron Aioli
$15 Supplement
DESSERTS
SOFT SERVE ICE CREAM
Choice of Horchata, Hot Cocoa Barcelona or Swirl Of Both
or
CHURROS
Chocolate Hazelnut Nocilla
or
$15 Supplement
GRAN FIESTS GALLETAS!
Two Half Pound Chocolate Chunk, Valrhona 35% Dulcey and Gianduja Chocolate Cookies
$15 Supplement
or
$15 Supplement
CAFE CON LECHE
12 Layers! Chocolate Cake, Caramelized Espresso and Milk Chocolate Cream, Vanilla Ice Cream, Warm Coffee Caramel
$15 Supplement
Restaurant Week Dinner
$65 Per Person
APPETIZERS
LUBINA TARTARE
Lubina Tartare, Yuzu, Marcona Almonds, Grapes
or
CITRUS SALAD
Seasonal Citrus, Dates, Walnuts, Winter Greens
or
JAMON CROQUETAS
Creamy Fritters Filled With Jamon Iberico, Black Truffle
ENTREES
DORADE A LA DONOSTIARRA
Dorade Filet Donostiarra Style
or
CHARCOAL ROASTED CHICKEN
Catalan-Style Half Chicken, Romesco Sauce, Salsa Verde
or
$15 Supplement
PAELLA DE INVIERNO (Min 2 People)
Chanterelles, Dutch Runner Beans, Red and Green Peppers, Artichokes, Cauliflower, Broccolini, Carrots, Saffron Aioli
$15 Supplement
DESSERTS
SOFT SERVE ICE CREAM
Choice of Horchata, Hot Cocoa Barcelona or Swirl Of Both
or
CHURROS
Chocolate Hazelnut Nocilla
or
$15 Supplement
GRAN FIESTS GALLETAS!
Two Half Pound Chocolate Chunk, Valrhona 35% Dulcey and Gianduja Chocolate Cookies
$15 Supplement
or
$15 Supplement
CAFE CON LECHE
12 Layers! Chocolate Cake, Caramelized Espresso and Milk Chocolate Cream, Vanilla Ice Cream, Warm Coffee Caramel
$15 Supplement
V ~ Vegetarian or can be made Vegetarian.
*Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness, especially those with certain medical conditions.
While we take steps to minimize risk and follow safe food handling procedures with foods that contain potential allergens, please be aware we cannot prevent occasional cross contamination from occurring. We encourage guests with severe allergies to speak with a manager.
