Valetine’s Day
Friday, February 14th 2025
Valentine's Day Specials
Full Menu Available
*Menu and prices subject to change based on ingredient availability.
Celebrate With Caviar
$150
DEL MAR SELECTION OSETRA CAVIAR ~ 1 OZ
Calvisius Osetra Caviar, Warm Blinis, Crème Fraiche, Chives
$150
$29
SEA URCHIN, JAMON IBERICO AND CAVIAR
Diver Caught Maine Sea Urchin, Iberico Gelee, Kaluga Caviar
$29
$45
JAMON IBERICO AIR BAGUETTE AND CAVIAR
The World's Lightest Baguette, Cinco Jotas Jamon Iberico, Kaluga Caviar
$45
$39
SCALLOP CRUDO
Maine Diver Scallop Crudo, Radishes, Kaluga Caviar
$39
LARGE FORMAT Great to share!
$140 (2 People)
VALENTINE'S PAELLA
Surf And Turf Paella With Mediterranean Red Mullet, Iberico Ribs, Black Trumpet Mushrooms
$140 (2 People)
$115 (2 People)
SPANISH DOVER SOLE
24 oz Galician Dover Sole, Cava Sauce, Chives, Trout Caviar
$115 (2 People)
$195 (2-4 People)
TXULETON STEAK 3 Lb
Roseda Farms Dry-Aged Steak, Vasc Country Style, Confit Piquillo Peppers, Del Mar Fries
$195 (2-4 People)
VALENTINE'S DAY BRUNCH SPECIALS
Full Menu Available
*Menu and prices subject to change based on ingredient availability.
Brunch Special
$75 (2 People)
VALENTINE'S DAY SEAFOOD PLATE
Half Chilled Lobster 'Salpicon", Cocktail Oiishi Shrimp, Caviar Crème Fraiche
$75 (2 People)
$55
COLMENILLAS
Morel Mushrooms, Poached Farm Egg, Toasted Brioche
$55
$140 (2 People)
VALENTINE'S PAELLA
Surf And Turf Paella With Mediterranean Red Mullet, Iberico Ribs, Black Trumpet Mushrooms
$140 (2 People)
(v) — Vegetarian or can be made Vegetarian.
Please alert your server if you have any dietary restrictions due to a food allergy or intolerance. Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness, especially those with certain medical conditions.
